Exciting culinary events on PSV

Beginning in November 2017, and continuing through April 2018, PSV will be hosting several culinary events on the island.

Exciting culinary events on PSV

Our Vintner Educational experiences are growing stronger with each season.

Following another year of successful visits from different vintners, rum experts and the West Indies Beer brewery, we are pleased to be continuing with our educational program. 

Each of our producers have individually created interesting experiences for guests to partake that shed light on the process of making their tasty creations. Learn what choices go into the making of a delicious beverage: from what land to cultivate, the use of special yeasts, the fermentation process, barrel-aging techniques—down to the to their day-to-day maintenance practices—which all factor into the pleasure of tasting each of their award-winning creations! 

November 24-December 1, 2017

Organic Wines from Badger Mountain Vineyard
Mickey Dunn
, sales manager of Badger Mountain Vineyard will guide PSV guests through their well-established organic viticulture methods as well as exploring the comparison of organic wine versus conventional wine.

November 30-December 8, 2017 | March 10-17, 2018

West Indies Beer
Mark Heath, the owner and brewmaster of West Indies Beer, will be hosting for PSV guests two ale and cider educational experiences on his brewing techniques.

January 10, 2018

Lisette Davis, is a world renowned rum expert and rum judge, she will be guiding guests through the varied techniques of producing fine barrel-aged rums.

January 21-29, 2018

Altesino Spa
Mrs. Elisabetta Gnudi Angelini joins us all the way from Italy to showcase her fine Italian wine.

February 25-March 4, 2018

Wonderfully Crafted Wines from Milbrandt Vineyards

Butch and Lisa Milbrandt of Milbrandt Vineyards will be returning for a third time in March 2018 with an incredible selection of their wonderfully crafted wines.

April 9-16 2018

Dutton Goldfield Winery

Dan and Lisa Goldfield from Dutton Goldfield Winery will be returning in April 2018 whose mission is to craft wines that offer the intricacy, bright fruit structure and balance that are reflective of their cool coastal home of California.

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